Tuesday, August 3, 2010

Bosch function


Bosch Appliances chose the SA Chefs Academy to host a
participative cooking evening for some of their valued customers.
The theme was Mozambican cooking.
Grilled sardines, peri peri prawns, calamari...


















6pm arrival drinks - Wines are from De Wetshof








Demo by chefs












Preparation is done before hand














Cooking starts












Help is on hand













Plating up...
Eating the spoils
No leftovers allowed

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