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| Served with seafood |
Monday, September 6, 2010
New Bosch Ovens
Monday, August 23, 2010
Roer! Book Launch
Thursday, August 19, 2010
Thursday, August 5, 2010
Mozambique Gourmet Food Evening
SA Chefs Academy monthly cooking class was held on Tuesday
evening and participants got to taste and cook the regional cooking
of Mozambique and drink Creation wine. Goody bags were filled
with oil from Olive Pride and Nando's Peri sauce from Patley's.
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| In the beginning.... |
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